Strawberry Lemonade Recipe (Restaurant Style)


10 cups lemonade, (or 12 oz can frozen lemonade*) 1/2 lb strawberries, washed and hulled 1 lemon, sliced for garnish 1/4 cup fresh basil , (a small handful, lightly packed), optional Ice, as needed to serve

Instructions Step - 1

Pour lemonade into a pitcher. Set aside 4 strawberries to slice for garnish if desired. Cut the remaining strawberries in half.

step - 2

Use a blender or food processor to blend together the halved strawberries and basil leaves until smooth.

step - 3

Stir strawberry mixture, remaining sliced strawberries and lemon slices into the lemonade and serve over glasses filled with ice.

Strawberry lemonade with lemon and strawberry slices Fresh homemade Strawberry Lemonade will satisfy the craving for something cold and refreshing. Adding strawberries and basil to classic lemonade is brilliant!